Coconut Shrimp Curry

This Coconut Shrimp Curry features delicious shrimp in a coconut curry that's perfect over cooked rice and ready in only 25 minutes! Super easy, one pot and tons of flavors!

Prep Time :10 mins
Cook Time :15 mins
Total Time :25 mins
Course: Main Course
Cuisine: Italian
Servings: 4
Calories: 418 kcal

Coconut Shrimp Curry

Ingredients :
For Shrimp Marinade

•     1 lb extra-large shrimp peeled and deveined
•     1/4 tsp salt
•     1/4 tsp black pepper freshly ground
•     1/4 tsp cayenne pepper
•     2 tbsp lemon juice

For the sauce

•     1 tbsp coconut oil
•     1 medium onion chopped
•     3 cloves garlic minced
•     1 tbsp fresh ginger minced
•     1/2 tsp black pepper freshly ground
•     1 tsp salt or to taste
•     1/2 tsp turmeric
•     2 tsp ground coriander
•     1 tsp curry powder
•     14.5 oz diced tomatoes
•     13.5 oz coconut milk
•     fresh cilantro or parsley for garnish
•     cooked rice for serving

See Full Recipe please visit : Coconut Shrimp Curry