Simple Avocado Dip

Avocado Dip Recipe

 This is the best dip ever and so easy to make!



Prep Time : 15 mins
Total Time : 15 mins
Servings: 14
Calories: 134 kcal

Ingredients :

•     6 avocados peeled, pit removed, and chunked small
•     1 can (15 oz) corn drained 
•     1 tomato, finely chopped
•     1/4 cup finely chopped red onion or more to taste
•     1 cup salsa verde or less to taste

Directions :

1.     Combine all ingredients into a mixing bowl and gently stir together.
2.     Serve right away or let chill in the fridge for 1-3 hours.

Recipe Notes : Start with 1/2 cup salsa verde and then go from there. I don't always use the full 1 cup of salsa verde.